The typical varieties of the Otrepò Pavese wine tradition include Barbera, Croatina and Uva Rara, and this is the home of one of the few Italian sweet red wines.
Sweet Slightly Sparkling Red Wine.
The typical varieties of the Otrepò Pavese wine tradition include Barbera, Croatina and Uva Rara, and this is the home of one of the few Italian sweet red wines.
Sweet Slightly Sparkling Red Wine.
Barbera, Croatina and Uva Rara.
Vineyards on slopes over 200 metres above sea level.
Trellis-trained with replacement cane – pruned (Guyot) and Vertical Shoot Position.
Complex with a succession of gypsum, sandy and clay layers.
After crushing and maceration, fermentation takes place in a sealed tank and stopped when the desired sugar residual level is reached.
Floral notes of geranium with well-ripened overtones of sweet cherry and plum emerge from the glass followed by shades of raspberry jam. Its creamy mousse gives a sensation of smoothness on the palate, resulting in a pleasantly fresh, sweet and fragrant bite. The tannins are soft and well-integrated in the body structure, while the persistent floral and fruity finish will appeal to any wine aficionado.
Potential for ageing: drink now, it has no potential for ageing. Alchol level: 7% vol.Per raggiungere la totale armonia tra sapori e profumi proponiamo una selezione di piatti, tradizionali ma creativi, che danno vita a un’esperienza gustativa unica.
